Known for Intense tangelo and citrus fruit with subtle pine characteristics. Waimea is the Granddaughter of New Zealand Pacific Jade and can be used across a wide variety of beer styles and applications
Alpha Acids: 16.0-19.0%
Beta Acids: 7.0-9.0%
Used For: Dual Purpose
Additional Info: Released in 2012 from the New Zealand Plant and Food Research Hop Breeding program in Riwaka
Ahtanum was bred by Select Botanicals Group, Ahtanum™ YCR 1 cv. is an aroma-type cultivar used for its aromatic properties and moderate bittering. The variety is named after the location...
Floral, tropical, and citrus (lemon, orange and grapefruit) characteristics.Vacuum sealed by Hop Union or r by Short Finger Brewing Co. Alpha Acids: 8.0 - 11.0% Beta Acids: 6.0 - 7.0% Used For: Multipurpose Good...
Apollo is a newer super high-alpha variety with a low cohumulone level that makes it an excellent bittering hop. Used toward the end of the boil it can contribute flavors...
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Typically used as a late addition - the aroma and flavor characteristics become more pronounced the later the addition. Distinct citrus, peach and passion fruit flavors. Vacuum sealed by Hop...