Toasted Buckwheat (CA)

Buckwheat is one of the healthiest, nuttiest, most versatile whole grains. And despite its name, it's really not related to wheat at all.Toasted Buckwheat groats come toasted in their husks and are not a tradition cereal grain. Buckwheat has an intense taste like darkly toasted bread and a distinct nutty flavour. We recommend using Buckwheat to create gluten-free beers.

Color °L – 

Usage Rate- 5-10%

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