SFBC Belgian IPA is a high alcohol, hop-forward variation on an American IPA that uses a Belgian Yeast. A balanced hop bitterness mixed with the fruity esters of the Belgian yeast and a healthy dry hop make for an excellent beer.
This Recipe Kit Includes:
Estimated ABV: 5.5-6.0%
Estimated IBU's: 45-50
Makes Approxiamtely: 5 gallons/ 19 liters of beer
For Brew Sheet instructions, grain bill and hop schedule please click here.
Please note the following:
Very dark and very hoppy, a rich beer of great character – serve chilled. OG 1036° to 1040°.
Full bodied satisfyingly dark with good hoppy overtones. OG 1036° to 1040°.
Classic English pub bitter -well balanced and full of taste. England’s favourite beer. OG 1036° to 1040°.
This balanced and clean ale yeast is of course great for Altbier and Kölsch production, but also for a wide range of beers including Blond ales, American Wheat, Berliner Weisse,...