Rakou - Tavistock Hops (CA) 2019 Crop

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A hop of New Zealand origin with high-intensity aromas of ripe stone fruits and pine for high-intensity beer styles.  Lovely and pungent whiffs of ripe fruit (particularly peach) backed with bright notes of grapefruit juice, and a suggestion of tropical flowers and balsam, which can be brought closer to the front with dry hopping.

Alpha Acid: 6.1% (2019 Crop)

Beta Acid:2.5% 

Used For: Dual Purpose

Styles:Pale Ales, IPAs, Porters

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