Jarrylo™ offers complex fruit flavors that make for a very unique Pale Ale and blend seamlessly into an IPA. Indeed, this is how commercial brewers have chosen to use it. Jarrylo™ shines with banana, pear, orange, and fruity spice.
Alpha Acids: 15.0-16.5%
Beta Acids: 7.0-8.0%
Used For: Bittering
Styles: IPA's, Pale Ales