Farmhouse Ales: Belgian Culture and Craftmanship - Phil Markowski

Brew Like A Monk: Trappist, Abbey and Strong Ales and How to Brew Them.

Discover what makes the heavenly brews of Belgium so good in this new book by long time Real Beer Page Editor Stan Hieronymus. In Brew Like a Monk, he details the beers and brewing of the famous Trappist producers along with dozens of others from both Belgium and America. Sip along as you read and, if you feel yourself divinely inspired to brew some of your own, try out the tips and recipes as well!

Tip: Might be handy for the upcoming SFBC Sub-Zero Homebrew Competition.


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