Cararye - Weyermann® (DE)
Weyermann® CARARYE® is a drum-roasted caramel malt made from rye. CARARYE® can be used to impart typical rye flavors and aromas, with the characteristic malty and spicy notes. Intense aromas of bread, coffee, dark chocolate and dried fruit also come through. Perfect for all Rye beer styles, especially ones looking to add a bit of color like Rye IPA’s, Rye Stouts, and Rye Amber Ales.
Color °L – 57-76
Usage Rate: Up to 15%
Storage: Store malts in low humidity, pest free environment with a temperature below 32°C - 90°F
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Carawheat - Weyermann® (DE)
Weyermann® Carawheat is a drum-roasted caramel malt made from high-quality, German wheat. Carawheat adds creaminess, body, and color to finished beers. It is almost 100% caramelized, and contributes some phenolic...
Chocolate Rye Malt - Weyermann® (DE)
Weyermann® Chocolate Rye Malt is a roasted malt that can be used to enhance aroma of dark notes. Suitable for top-fermented beers. Color °L – 188-300 Usage Rate - Up...
Chocolate Wheat - Weyermann® (DE)
Weyermann® Chocolate Wheat Malt is a roasted wheat malt that can be used to help intensify aromas and dark top-fermented beers as well as improving darker colors. Great for Alt...