American Oak Chips Medium Toasted (100g)

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Medium toasted. Allows you to mimic aging a beer in American oak barrels without the cost. The medium toast has stronger barrel and wood flavour versus the light toast.

Tip: Boil your chips for 10 minutes before placing in your fermentor. This will sterilize as well as releases some of the harsher tannin flavour in the oak.




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