Short Finger will be hosting our third annual summer short can event. Join us August 13th from 2pm until 9pm. No entry fee, but you can ensure your spot by preordering your first pint or a 4 pack of PKEW's Brew.

Chicory Root

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Chicory? Hey why not.

Use roasted chicory to add flavor to stouts and other styles brewed with coffee and roasted malts. Chicorium intybus (Chicory Root) is commonly baked, ground, and used as a coffee substitute and additive, mainly in the Mediterranean region, although its use as a coffee additive is also very popular in parts of Southeast Asia and America.

Recommended Storage: Store in cool, dry conditions in well sealed containers.