Tasting Night at SFBC Headquarters
A couple of weeks ago, owner Rob Hern brewed a batch of his 9.2.5 XPA. He split the brew into 3 fermenters and inoculated each one with a different American ale...
Read MoreA couple of weeks ago, owner Rob Hern brewed a batch of his 9.2.5 XPA. He split the brew into 3 fermenters and inoculated each one with a different American ale...
Read MoreIn order to officially kick-off the SFBC Brew-In-Review Blog I would like to say, shit it’s great to be brewing again! With all the madness of setting up Short Finger...
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